Wild Kitchens was born from the simple idea that life is better lived outdoors. As New Zealanders, we know the elements can be both unforgiving and breathtaking, so the Wild Kitchens concept was to craft kitchens that not only endure the toughest conditions but also celebrate the way we gather, cook, and connect. Every kitchen they create is more than cabinetry and stone; it’s a reflection of your space, your style, and the moments you want to share.
Outdoor kitchens that deliver the same look, feel, and functionality as your interior kitchens. Push to open cabinetry, optional sink, rubbish bins, cutlery tray, tray dividers. Every premium, New Zealand made Outdoor Kitchen is designed and built in the Wild Kitchens Christchurch workshop, crafted to thrive in New Zealand’s unique conditions, 100% outdoor rated and low maintenance by design. The Dekton, Sintered Stone exterior and Hettich Alfresco hardware give every Wild Kitchen the ability to thrive in the outdoors.
Crafted from the same premium materials as our signature outdoor kitchen range, the Cubb combines durability, versatility, and design excellence. Featuring a Dekton clad exterior, precision Hettich hardware, and adjustable legs for perfect levelling on any surface.
Designed to be transportable, the Cubb moves with you, ideal for renters or those who relocate often. Our Cubb unit can be manufactured to fit the following BBQ options, Weber Q3600N+, Weber Slate Griddle 30", Grandfire Silverline 32", Grandfire Classic 32", Bull Angus 30" and the Bull Angus Elite 30". The style and durability of this unit is second to none. Manufactured in Christchurch and delivered to your chosen Basick depo, the Cubb is ready to lift into place and begin cooking.
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